An edition of The book of world cuisines
(1979)
The book of world cuisines
by Howard Hillman
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Book Details
Edition Notes
Includes index.
Bibliography: p. 257-269.
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| December 17, 2022 | Edited by ImportBot | import existing book |
| February 13, 2020 | Edited by MARC Bot | remove fake subjects |
| October 8, 2017 | Edited by MARC Bot | merge duplicate works of 'The book of world cuisines' |
| January 25, 2012 | Edited by BorrowBot | Adding to In library |
| July 13, 2011 | Created by ImportBot | import new book |