The complete book of herbs, spices, and condiments

from garden to kitchen to medicine chest

1st Owl book ed.
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Last edited by MARC Bot
February 14, 2020 | History

The complete book of herbs, spices, and condiments

from garden to kitchen to medicine chest

1st Owl book ed.
  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
H. Holt
Language
English
Pages
199

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Previews available in: English

Edition Availability
Cover of: Complete Book of Herbs, Spices and Condiments
Complete Book of Herbs, Spices and Condiments
February 1997, MJF Books
Hardcover in English
Cover of: The complete book of herbs, spices, and condiments
Cover of: The complete book of herbs, spices, and condiments

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Book Details


Edition Notes

Includes bibliographical references (p. 190-193) and index.
"An Owl book."
Originally published: New York : Facts on File, c1990.

Published in
New York
Other Titles
Herbs, spices, and condiments

Classifications

Dewey Decimal Class
641.3/57
Library of Congress
TX406 .R56 1991, TX406.R56 1991

The Physical Object

Pagination
viii, 199 p. :
Number of pages
199

ID Numbers

Open Library
OL2026135M
Internet Archive
completebookofhe0000rinz
ISBN 10
080501618X
LCCN
91002016
Library Thing
1608125
Amazon ID (ASIN)
Goodreads
3926813

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History

Download catalog record: RDF / JSON
February 14, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
December 6, 2011 Edited by ImportBot import new book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
October 16, 2009 Created by WorkBot add works page