An edition of The complete book of herbs, spices, and condiments
(1990)
The complete book of herbs, spices, and condiments
from garden to kitchen to medicine chest
by Carol Ann Rinzler
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Previews available in: English
Subjects
Herbs, Spices, CondimentsShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
Complete Book of Herbs, Spices and Condiments
February 1997, MJF Books
Hardcover
in English
1567311849 9781567311846
|
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WorldCat
|
2
The complete book of herbs, spices, and condiments: from garden to kitchen to medicine chest
1991, H. Holt
in English
- 1st Owl book ed.
080501618X 9780805016185
|
cccc
Libraries near you:
WorldCat
|
3
The complete book of herbs, spices, and condiments: from garden to kitchen to medicine chest
1990, Facts on File
in English
0816020086 9780816020089
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Published in
New York
Edition Notes
Includes bibliographical references (p. 190-193) and index.
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| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| July 22, 2017 | Edited by Mek | adding subject: In library |
| December 6, 2011 | Edited by ImportBot | import new book |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| October 16, 2009 | Created by WorkBot | add works page |