An edition of The World's Best Recipes (1984)

The World's Best Recipes

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Cover of: The World's Best Recipes by Larousse
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Last edited by Tom Morris
January 29, 2024 | History
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An edition of The World's Best Recipes (1984)

The World's Best Recipes

by

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Larousse & Co.
Language
English
Pages
224

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Previews available in: English

Subjects
International Cookery, International cooking

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Edition Availability
Cover of: The World's Best Recipes
The World's Best Recipes
September 1984, Larousse & Co.
Hardcover in English
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Hardcover
Number of pages
224

ID Numbers

Open Library
OL11230487M
Internet Archive
worldsbestrecipe0000unse
ISBN 10
0883323672
ISBN 13
9780883323670
OCLC/WorldCat
11425472

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History

Download catalog record: RDF / JSON
January 29, 2024 Edited by Tom Morris merge authors
January 16, 2019 Edited by ImportBot import existing book
February 13, 2011 Edited by Tom Morris merge authors
December 10, 2009 Created by WorkBot add works page