An edition of Tofu & Soybean Cooking
(1998)
Tofu & Soybean Cooking
The Japanese Health Way
by Kyoko Honda
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Tofu & Soybean Cooking: The Japanese Health Way
March 1998, Japan Publications (USA)
Paperback
in English
0870409913 9780870409912
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Book Details
First Sentence
"Called 'the meat in the field,' soybeans are a good source of high protein and a well-balanced food."
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| November 4, 2022 | Edited by ImportBot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |