An edition of Food engineering 2000 (1995)

Food engineering 2000

by , , , and

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Cover of: Food engineering 2000 by edited by Pedro Fito, Enrique Ortega-Rodríguez, Gustavo V. Barbosa-Cánovas.
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Last edited by ImportBot
March 21, 2023 | History
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An edition of Food engineering 2000 (1995)

Food engineering 2000

by , , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Chapman & Hall, International Thomson Pub., Springer
Language
English
Pages
416

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Previews available in: English

Subjects
Food industry and trade, Congresses, Pharmacology

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Edition Availability
Cover of: Food Engineering 2000
Food Engineering 2000
Nov 09, 2012, Springer
paperback
Libraries near you: WorldCat
Cover of: Food engineering 2000
Food engineering 2000
1997, Chapman & Hall, International Thomson Pub., Springer
in English
Libraries near you: WorldCat
Cover of: Food Engineering 2000 (Food Engineering Series)
Food Engineering 2000 (Food Engineering Series)
December 31, 1995, Springer
in English
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references and index.
"Papers ... of First Ibero-American Conference on Food Engineering ... held at Universidade Estadual de Campinas, Sao Paudo, Brazil, from November 5-9, 1995"--Pref.

Published in
New York
Other Titles
Food engineering two thousand

Classifications

Dewey Decimal Class
664
Library of Congress
TP368 .F614 1997, TP248.65.F66

The Physical Object

Pagination
xvii, 416 p. :
Number of pages
416

ID Numbers

Open Library
OL1002480M
Internet Archive
foodengineering20000unse
ISBN 10
0412088118
LCCN
96041795
Goodreads
3822087

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 21, 2023 Edited by ImportBot import existing book
January 14, 2023 Edited by ImportBot import existing book
December 13, 2022 Edited by CoverBot //covers.openlibrary.org/b/id/13054880-S.jpg
November 1, 2022 Edited by Scott365Bot Linking back to Internet Archive.
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.