An edition of Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials (1978)

Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials

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December 6, 2011 | History
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An edition of Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials (1978)

Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Food and Agriculture Organization of the United Nations
Language
English
Pages
304

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Previews available in: English

Subjects
Analysis, Chemical tests and reagents, Food additives, Additifs, Essais et réactifs, Analyse, Spécifications, Chimie, Aliments

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Edition Availability
Cover of: Guide to specifications for general notices, general methods, identification tests, test solutions, and other reference materials
Guide to specifications for general notices, general methods, identification tests, test solutions, and other reference materials
1983, Food and Agriculture Organization of the United Nations
in English - [Rev. ed.].
Libraries near you: WorldCat
Cover of: Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials
Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials
1983, Food and Agriculture Organization of the United Nations
in English
  • Not in Library
Cover of: Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials
Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials
1978, Food and Agriculture Organization of the United Nations
in English
Libraries near you: WorldCat

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Book Details

Published in

Rome

Edition Notes

Loose-leaf for updating.

Series
FAO food and nutrition paper -- 5 rev. 1., FAO food and nutrition paper -- 5, rev. 1.

The Physical Object

Pagination
xix, 304 p. :
Number of pages
304

ID Numbers

Open Library
OL17642832M

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Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 6, 2011 Edited by WorkBot merge works
December 15, 2009 Edited by WorkBot link works
September 30, 2008 Created by ImportBot Imported from Oregon Libraries MARC record.