An edition of Mexican cooking: classic dishes, regional specialities, and Tex-Mex favorites
(1976)
Mexican cooking
classic dishes, regional specialities, and Tex-Mex favorites
by Kathleen Dunning Fisher
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Mexican CookeryShowing 1 featured edition. View all 1 editions?
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Mexican cooking: classic dishes, regional specialities, and Tex-Mex favorites
1976, Grosset & Dunlap
0448122340 9780448122342
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mexican
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Mexican cooking
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- Created May 5, 2010
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| August 12, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
| September 3, 2010 | Edited by ImportBot | Added new cover |
| May 6, 2010 | Edited by WorkBot | found a work |
| May 5, 2010 | Created by ImportBot | Imported from Internet Archive item record. |