An edition of Cooking of Spain and Portugal (1969)

The cooking of Spain and Portugal

  • 3.00 ·
  • 1 Rating
  • 1 Want to read
  • 0 Currently reading
  • 1 Have read

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 3.00 ·
  • 1 Rating
  • 1 Want to read
  • 0 Currently reading
  • 1 Have read

Buy this book

Last edited by MARC Bot
March 26, 2021 | History
An edition of Cooking of Spain and Portugal (1969)

The cooking of Spain and Portugal

  • 3.00 ·
  • 1 Rating
  • 1 Want to read
  • 0 Currently reading
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Time-Life Books
Language
English
Pages
208

Buy this book

Previews available in: English

Edition Availability
Cover of: Cooking of Spain and Portugal
Cooking of Spain and Portugal
June 1969, Time Life Education
Hardcover
Cover of: The cooking of Spain and Portugal

Add another edition?

Book Details


Published in

New York

Edition Notes

Series
Foods of the world

Classifications

Dewey Decimal Class
641.5946
Library of Congress
TX723.5.S7 F4

The Physical Object

Pagination
208 p.
Number of pages
208

ID Numbers

Open Library
OL5694525M
Internet Archive
cookingofspainpo00feib
LCCN
70082142
Library Thing
330541

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
March 26, 2021 Edited by MARC Bot import existing book
October 4, 2020 Edited by MARC Bot import existing book
December 31, 2019 Edited by ImportBot import existing book
May 15, 2019 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.