An edition of The cuisine of California (1983)

The Cuisine of California

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Cover of: The Cuisine of California by Diane Rossen Worthington
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Last edited by ImportBot
November 15, 2022 | History
Edit
An edition of The cuisine of California (1983)

The Cuisine of California

by

  • ★ 1.00 ·
  • 1 Rating
  • 1 Want to read
  • 0 Currently reading
  • 2 Have read

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Publish Date
Publisher
Chronicle Books
Language
English
Pages
327

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Previews available in: English

Subjects
American Cookery, California style, Cookery, American, American Cooking, Cooking, american, california style

Showing 3 featured editions. View all 3 editions?

Edition Availability
Cover of: The Cuisine of California
The Cuisine of California
February 24, 2005, Chronicle Books
Paperback in English
  • Not in Library
Libraries near you: WorldCat
Cover of: The cuisine of California
The cuisine of California
1997, Chronicle Books
in English
Libraries near you: WorldCat
Cover of: The cuisine of California
The cuisine of California
1983, J.P. Tarcher, Distributed by Houghton Mifflin
in English - 1st ed.
Libraries near you: WorldCat

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Book Details

First Sentence

"IN CALIFORNIA, APPETIZERS ARE SERVED IN AN INFORMAL MANNER, USUALLY WITH COCKTAILS OR WINE."

Classifications

Library of Congress
TX715.2

The Physical Object

Format
Paperback
Number of pages
327
Dimensions
9.1 x 6.2 x 0.8 inches
Weight
1.8 pounds

ID Numbers

Open Library
OL8002884M
ISBN 10
081184983X
ISBN 13
9780811849838
OCLC/WorldCat
61266191
Library Thing
880633
Goodreads
1534092

Excerpts

IN CALIFORNIA, APPETIZERS ARE SERVED IN AN INFORMAL MANNER, USUALLY WITH COCKTAILS OR WINE.
added anonymously.

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 15, 2022 Edited by ImportBot import existing book
December 25, 2021 Edited by ImportBot import existing book
April 28, 2011 Edited by OCLC Bot Added OCLC numbers.
August 6, 2010 Edited by IdentifierBot added LibraryThing ID
April 29, 2008 Created by an anonymous user Imported from amazon.com record.