An edition of The epicurean (1894)

The epicurean.

A complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes... etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894. Making a Franco-American culinary encyclopedia

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Cover of: The epicurean. by Charles Ranhofer
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Last edited by ImportBot
October 11, 2020 | History
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An edition of The epicurean (1894)

The epicurean.

A complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes... etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894. Making a Franco-American culinary encyclopedia

by

  • 0 Ratings
  • 7 Want to read
  • 1 Currently reading
  • 0 Have read

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Publish Date
Publisher
C Ranhofer
Language
English
Pages
1183

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Previews available in: English

Subjects
American Cookery, Cookery, French Cookery, Menus, French Cooking, American Cooking, Cooking, american, Cooking, french

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Edition Availability
Cover of: The Epicurean
The Epicurean: A complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes, etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894.
1920, Hotel monthly press
Cover of: The epicurean.
The epicurean.: A complete treatise of analytical and practical studies on the culinary art, including table and wine service, how to prepare and cook dishes... etc., and a selection of interesting bills of fare of Delmonico's from 1862 to 1894. Making a Franco-American culinary encyclopedia
1894, C Ranhofer
in English
Libraries near you: WorldCat

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Book Details

Published in

New York

Edition Notes

Added t.-p., engraved.

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX715 .R218 1894

The Physical Object

Pagination
viii p., 1 l., [2] p., 1 l., 1183 p.
Number of pages
1183

ID Numbers

Open Library
OL6999580M
Internet Archive
epicureancomplet00ranh
LCCN
08023700
OCLC/WorldCat
944768

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October 11, 2020 Edited by ImportBot import existing book
September 11, 2020 Edited by MARC Bot import existing book
August 11, 2020 Edited by MARC Bot remove fake subjects
November 28, 2012 Edited by AnandBot Fixed spam edits.
December 10, 2009 Created by WorkBot add works page