An edition of New kosher cuisine for all seasons
(1993)
New kosher cuisine for all seasons
by Ivy Feuerstadt and Melinda Strauss
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Book Details
Published in
Berkeley, Calif
Edition Notes
Includes index.
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Cookbooks (E)
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JewishFood
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History
- Created April 1, 2008
- 11 revisions
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| November 16, 2020 | Edited by MARC Bot | import existing book |
| September 26, 2011 | Edited by ImportBot | import new book |
| August 12, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
| August 11, 2011 | Edited by ImportBot | import new book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |